I made the Balti chicken using the Master Indian spice kit. It could not have been easier. What I really like is the fact that just the spices needed are provided. Everything else is up to you. Chicken, seafood, god forbid tofu 😁 I used full fat Greek yogurt for a thicker gravy but could have used coconut milk for more authenticity. I also like that you control the heat level. I went full on max heat, it was fantastic. Lots of flavour. I would recommend Master Indian to anybody who wants to try authentic Indian flavours.