Karai Gosht _ Feb 2022_Flavourclub
Karai Ghost (meat cooked in a Karai pot) was invented to boost the morale of marching troops during a war several centuries ago. This dish has become a restaurant staple in modern Pakistan, North India and parts of United Kingdom.
Only a few packs remaining
I’ve only tried the butter chicken so far but it is delicious. I have given away a few packets to friends. I hope they get some of their own. What I like is the food is so easy to prepare and you can moderate the fat content without losing the flavour. I was finding Indian food from the restaurant was too rich for me. These spice packets let me enjoy Indian cooking with out the gastric distress.
We signed up for flavor club and love it. Every month we get something new to try! Delivery is always speedy when I order other kits as well!
Easy instructions. Wonderful flavour will be buying again
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I had never had this dish before. As usual, easy to prepare and very, very flavourful. I highly recommend this one. Thanks.