Indian Home-Cooking Kits
Easy, Traditional, Restaurant-quality results
The Best Indian Food You've ever made
Have you ever used a bottled Indian sauce and thought "this doesn't taste like it's from the restaurant"?
Well, you never have to say that again.
Master Indian Spice has a simple mission: promote authentic, traditional, restaurant-quality, mouthwatering, completely satisfying Indian food by making it one of the easiest thing a busy cook can prepare in their own home. Our kits are completely authentic restaurant-quality Indian recipes broken down, step-by-step into four spice blends so that a cook of any level can easily prepare authentic Indian food. If you’ve ever wanted to eat Indian food at home, but you’ve been disappointed by one-step sauces and spice mixes that don’t taste like the real thing, look no further
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Butter Chicken 1950's Inspired
$5.00
Brand Master Indian Spice
Product Information: This spice kit separates an authentic butter chicken recipe into four stages, with four corresponding spice blends to be added...
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Korma Curry
$5.00
Brand Master Indian Spice
Label Description: This modern restaurant version of the extremely rich chicken korma is a nutty and sweet combination of almonds, coconut milk an...
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Madras Curry
$5.00
Brand Master Indian Spice
This product is sold out
Product Information:
The city of Chennai, also known as Madras lies on the coast of Tamil Nadu. What is now known as Madras curry may have its orig...
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Tikka Masala
$5.00
Brand Master Indian Spice
Description: Bold and luxuriant Tikka masala combines the flavours of roasted chicken with a dynamic mixture of Indian spices for an extraordinari...
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Aloo Gobi (Indian Potatoes and Cauliflower, Vegan)
$5.00
Brand Master Indian Spice
Label Description: A Delicious, savoury dish from northern India, bringing together a captivating combination of roasted potatoes and cauliflower ...
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Turmeric Curry (less than 80 Packages left, will be discontinued once sold)
$5.00
Brand Master Indian Spice
This product is sold out
Note: We will be discontinuing our Turmeric Curry once we run out of our current stock, which is just over 200 packages. We are doing this to make...
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Only 2 left!
Masoor Dal Soup (Vegan)
$5.00
Brand Master Indian Spice
Description: A robust vegan lentil dish from northern India. Scrumptious earthy red lentils are invigorated by the flavours of onion, tomatoes, si...
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Vindaloo Curry
$5.00
Brand Master Indian Spice
Label Description: This Indian-Portuguese fusion opens up the palate with a tangy, vinegar gravy. Woo your tastebuds with this restaurant classic. ...
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Murgh Makhani (Coming Soon!)
$5.00
Brand Master Indian Spice
This product is sold out
Package Description:This Murgh Makhani is a truly Indian version of the famous Butter Chicken. It’s a real restaurant recipe perfectly mingling cas...
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Chana Masala (Coming Soon!)
$5.00
Brand Master Indian Spice
This product is sold out
Package Description: This sumptuous, hearty, Punjabi version of the classic vegan dish is one of the most delicious authentic Chana Masalas there i...
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What Makes Master Indian Spice Kits Different?
Traditional Method
One-step sauces just don't taste right. Learning restaurant-quality Indian food can be daunting, especially when you don't have the spices, or if you're pressed for time. Master Indian Spice's kits take you quickly, effortlessly through the traditional processes of cooking authentic Indian cuisine, for a restaurant-perfect result, every time.
Choose your Spiciness
Since our restaurant-quality spice kits are separated into packets for each step of the cooking process, you can decide at the end how much Indian chili you're going to add to your dish. We provide enough Indian chili powder with each kit for an extremely hot meal, but use what you want.
Anyone can Make It
Our spice kits are as easy to prepare as they are authentic and delicious. This combination, the ease of preparation and the authenticity of the process makes our spice kits perfect for all chefs from the beginner to professional.
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Indian Restaurant Classics
$25.00
All the classic Indian dishes in one place. These 5 dishes are the most popular dishes in Indian restaurants.
This product is sold out
Let customers speak for us
Very tasty and easy to make
This was our first try at Indian cooking from scratch. It was easy and the result was delicious. We added onions and cashews and it was amazing. Can't wait to try the Vindaloo.
Richard Barr
Butter Chicken 1950's Inspired
Haven't tried them yet, but they arrived quickly, and can't wait to get cooking!
Kelly Phillips
Butter Chicken 1950's Inspired
Also Gobi.
I love aloo Gobi and I love how Master Indian Spice puts together the perfect blend of spices.
Della Boschman
Aloo Gobi (Indian Potatoes and Cauliflower, Vegan)
Best one Yet!
I’ve made most, if not all, of your curries but this one takes the cake! It’s DELICIOUS! I made it with coconut cream instead of yogurt and warm water and served it over roasted broccoli and cauliflower. Really, really delicious!! Don’t discontinue!
Ashley Monahan
Turmeric Curry (less than 80 Packages left, will be discontinued once sold)
Butter chicken
Very nice pakage and great tasting chicken
Fatima Mustafa
Butter Chicken 1950's Inspired
Tikka Masala
Loved it, followed recipe exactly except used more chicken. Big hit!
Donna MacIver
Indian Restaurant Classics
Excellent
Very tasty spices....super easy to use, they rven provide a grocery list! Product was delivered very quickly also.....will be back for more
Robert Klyne
Korma Curry
A simple way to cook a healthy delicious dish
I love these spice packs. They make cooking from scratch so simple. Absolutely delicious!
Eilidh Blacker
Korma Curry
Korma Curry
We loved this dish, just the right amount of sweetness. I will definitely be ordering this again!
Colleen Stone
Korma Curry
Superb!!
Thank you Master Spice. I made both dishes to share with family. I have not only come to love the various Master Spice dishes but appreciate the complexity of flavours. The 2 dishes sent in the 1st subscription were delicious. I look forward to other dishes to make via the subscription service. Master Spice allows me to make dishes at home like ones I order from a restaurant without investing in various spices needed. I also like the attention to details with individual packets labeled with the initials of the dish. It came in handy when I was cooking 2 dishes at the same time.
Lynnette Thorne
Flavour Club Subscription
Really enjoyed the the ones from this month. Due to it being BBq season it took a bit to use them but as always turned out great!
Lori MacDonald
Flavour Club Subscription
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The Master Indian Culinary Blog
10 Tips for Creating a Delicious Indian Curry Sauce
How do you create amazing Indian food? Well, if you live in North America, and you don't have a friendly Indian neighbour who can show you the basics, look no further. We wanted to create an all-in-one resource online for cooking an incredible improvised curry sauce.
Butter Chicken Pot Pie - A Simple Leftover Recipe
I've been wanting to do this for over a year. Make a butter chicken pot pie. This is a relatively simple recipe, and very simple indeed if you're used to making pies. Lots of fun and a delicious dinner surprise!
Easy Traditional Dhal Makhani
Dal Makhani is a traditional North Indian vegetarian dish made with Urad Dal (black dal), butter and cream. This recipe is for the customers who bought the Dhal Makhani spice kit from our India Food Express subscription service.
24 Top Indian Spices
Make sure to visit our blog post on the top Indian spices used in many curries.
Once you have mastered cooking Indian food using Master Indian's products, you will find that improvising comes naturally.
This article, plus our downloadable ebook (which you can obtain by following our page's popup window) will start you on the path to learning how to cook Indian food like they do in restaurants.