Indian Home-Cooking Kits
Easy, Traditional, Restaurant-quality results
The Best Indian Food You've ever made
Have you ever used a bottled Indian sauce and thought "this doesn't taste like it's from the restaurant"?
Well, you never have to say that again.
Master Indian Spice has a simple mission: promote authentic, traditional, restaurant-quality, mouthwatering, completely satisfying Indian food by making it one of the easiest thing a busy cook can prepare in their own home. Our kits are completely authentic restaurant-quality Indian recipes broken down, step-by-step into four spice blends so that a cook of any level can easily prepare authentic Indian food. If you’ve ever wanted to eat Indian food at home, but you’ve been disappointed by one-step sauces and spice mixes that don’t taste like the real thing, look no further
Featured collection
Butter Chicken 1950's Inspired
$5.00
Product Information: This spice kit separates an authentic butter chicken recipe into four stages, with four corresponding spice blends to be added...
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Korma Curry
$5.00
Label Description: This modern restaurant version of the extremely rich chicken korma is a nutty and sweet combination of almonds, coconut milk an...
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Tikka Masala
$5.00
Description: Bold and luxuriant Tikka masala combines the flavours of roasted chicken with a dynamic mixture of Indian spices for an extraordinari...
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Madras Curry
$5.00
Product Information:
The city of Chennai, also known as Madras lies on the coast of Tamil Nadu. What is now known as Madras curry may have its orig...
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Aloo Gobi (Indian Potatoes and Cauliflower, Vegan)
$5.00
Label Description: A Delicious, savoury dish from northern India, bringing together a captivating combination of roasted potatoes and cauliflower ...
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Vindaloo Curry
$5.00
Label Description: This Indian-Portuguese fusion opens up the palate with a tangy, vinegar gravy. Woo your tastebuds with this restaurant classic. ...
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Masoor Dal Soup (Vegan)
$5.00
Description: A robust vegan lentil dish from northern India. Scrumptious earthy red lentils are invigorated by the flavours of onion, tomatoes, si...
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Murg Makhani - Modern Butter Chicken Recipe
$5.00
Package Description:This Murgh Makhani is a truly Indian version of the famous Butter Chicken. It’s a real restaurant recipe perfectly mingling cas...
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Chana Masala - Lahori Street Style (Vegan)
$5.00
Package Description: This sumptuous, hearty, Punjabi version of the classic vegan dish is one of the most delicious authentic Chana Masalas there i...
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What Makes Master Indian Spice Kits Different?
Traditional Method
One-step sauces just don't taste right. Learning restaurant-quality Indian food can be daunting, especially when you don't have the spices, or if you're pressed for time. Master Indian Spice's kits take you quickly, effortlessly through the traditional processes of cooking authentic Indian cuisine, for a restaurant-perfect result, every time.
Choose your Spiciness
Since our restaurant-quality spice kits are separated into packets for each step of the cooking process, you can decide at the end how much Indian chili you're going to add to your dish. We provide enough Indian chili powder with each kit for an extremely hot meal, but use what you want.
Anyone can Make It
Our spice kits are as easy to prepare as they are authentic and delicious. This combination, the ease of preparation and the authenticity of the process makes our spice kits perfect for all chefs from the beginner to professional.
Restaurant Classics (5 kits)
$25.00
All the classic Indian dishes in one place. These 5 dishes are the most popular dishes in Indian restaurants.
Let customers speak for us
So Easy!
Picked these spice packets up at a recent local craft and food show. Made the Aloo Gobi these week for lunches at work. I am far from a practiced cook, but these instructions made preparation so easy. Brought it in today for dinner at work, and had no less than half a dozen coworkers come into the staff room just to tell me how good it smelled. And it did. And tasted even better!!!
Rick Gaigneur
Master Indian Spice
So Easy!
Picked these spice packets up at a recent local craft and food show. Made the Aloo Gobi these week for lunches at work. I am far from a practiced cook, but these instructions made preparation so easy. Brought it in today for dinner at work, and had no less than half a dozen coworkers come into the staff room just to tell me how good it smelled. And it did. And tasted even better!!!
Rick Gaigneur
Master Indian Spice
So good!
I absolutely love Indian food but have always been intimidated to cook it myself. This made it so easy and it was DELICIOUS!!
Nicole Valdron
Chana Masala - Lahori Street Style (Vegan)
So good!
I absolutely love Indian food but have always been intimidated to cook it myself. This made it so easy and it was DELICIOUS!!
Nicole Valdron
Chana Masala - Lahori Street Style (Vegan)
Delicious
I made it today for my lunches this week. So quick to make and so delicious. I would purchase again.
Kerry Edwards
Chikar Chana Masala
Tasty
This is a go too. I really like that you can adjust the heat to your own taste. Definitely recommend.
Kerry Edwards
Madras Curry
I rarely write reviews but this deserves a GREAT review. We have used this numerous times and it is always amazing. The best butter chicken by far!!!
Cathy Rowe
Butter Chicken 1950's Inspired
Jhalfrezi, can't pronounce it, but can eat it.
I made this tonight. To bad it is going away. It is very simple but with complex flavours. I used shallots in place of the onions and a yellow peeper in place of the green. I only had 300 grams of chicken so I used extra peppers. I cut back from my usual whole package of the chilis. I used about half as I said earlier I had less chicken. It was a good call, very spicy. So good.
Daryl Brayman
Jhalfrezi
Aloo Gobi
Perfect side dish with Vidaloo 👍
Dan Mercier
Aloo Gobi (Indian Potatoes and Cauliflower, Vegan)
One of my favourites from my last order! This is a 10/10
Thank you for the great customer service and fast shipping.
Jennifer Lumsden
Chikar Chana Masala
Balti Chicken
I made the Balti chicken using the Master Indian spice kit. It could not have been easier. What I really like is the fact that just the spices needed are provided. Everything else is up to you. Chicken, seafood, god forbid tofu 😁 I used full fat Greek yogurt for a thicker gravy but could have used coconut milk for more authenticity. I also like that you control the heat level. I went full on max heat, it was fantastic. Lots of flavour. I would recommend Master Indian to anybody who wants to try authentic Indian flavours.
Daryl Brayman
Balti Chicken
24 Top Indian Spices
Make sure to visit our blog post on the top Indian spices used in many curries.
Once you have mastered cooking Indian food using Master Indian's products, you will find that improvising comes naturally.
This article, plus our downloadable ebook (which you can obtain by following our page's popup window) will start you on the path to learning how to cook Indian food like they do in restaurants.