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What Makes Master Indian Spice Kits the Best?

Traditional Methodology

Traditional Methodology

Master Indian Spice Kits use authentic traditional recipes that are as close to the original as you can get without making it completely from scratch. Each spice kit allows you to add the spices using the traditional layering method of Indian cuisine.
Choose your Spiciness

Choose your Spiciness

Since our spice kits are separated into packets for each step of the cooking process, you can decide, at the end, how much Indian chili you're going to add to your dish. We provide enough Indian chili powder with each kit for an extremely hot meal, but use what you want.
Fool Proof and Fun

Fool Proof and Fun

Our spice kits are as easy to prepare as they are authentic and delicious. This combination, the ease of preparation and the authenticity of the process makes our spice kits perfect for all chefs from the beginner to professional.

Blog posts

Aloo Methi Recipe

Aloo Methi Recipe

Aloo Methi (or fenugreek potatoes) is our favourite potato side-dish, and we have seen a few different recipes and methods, however by far our favourite preparation is to cook them up like hash browns, adding just the right extra ingredients for a hearty and simple yet gourmet side-dish that you will want to make again and again. 
August 19, 2019
Chana Makhani - Creamy Chickpea Curry

Chana Makhani - Creamy Chickpea Curry

Master Indian Spice and NuPasta have teamed up to create this Chana Makhani served over Nupasta fettuccini. This Chana Makhani is a buttery, heartily-flavoured chickpea curry. Together, they are the perfect vegan entrée for someone looking for a low carb meal. 
August 13, 2019
how to use hing

Hing: Food of the Gods

Working in restaurants for years didn't prepare me for working with hing, (or carom, or really any of the other esoteric spices in the beautiful Indian flavour palette). Then I became a culinary writer for Master Indian, and I fell in love with hing.
August 12, 2019