SHOP NOW
Original 1950s Butter Chicken
$4.99
Brand Master Indian Spice
Package Description: This is the original Butter Chicken, invented at the Moti Mahal restaurant in Delhi. Delicious marinated chicken braised in a ...
More Details
Korma Chicken Curry
$4.99
Brand Master Indian Spice
Label Description: This modern restaurant version of the extremely rich chicken korma is a nutty and sweet combination of almonds, coconut milk an...
More Details
Madras Chicken Curry
$4.99
Brand Master Indian Spice
Description: Sweet, sour, salty, spicy – the flavours of Madras thrill the palate. Revel in this celebrated curry, cherished all over the world for...
More Details
Tikka Masala
$4.99
Brand Master Indian Spice
Description: Bold and luxuriant Tikka masala combines the flavours of roasted chicken with a dynamic mixture of Indian spices for an extraordinari...
More Details
Sold Out
Vindaloo Beef Curry
$4.99
Brand Master Indian Spice
This product is sold out
Description: This Indian-Portuguese fusion combines a tart, vinegar-based gravy with a delectable spice blend for an unbeatable preparation of beef...
More Details
Turmeric Chicken Curry
$4.99
Brand Master Indian Spice
Description: Savour the lively flavours of turmeric accompanied by coriander, chilies and our house-blended garam masala, braised with a tender, m...
More Details
Aloo Gobi Masala (Indian Potatoes and Cauliflower)
$4.99
Brand Master Indian Spice
Label Description: A Delicious, savoury dish from northern India, bringing together a captivating combination of roasted potatoes and cauliflower ...
More Details
Patiala Chicken Curry
$4.99
Brand Master Indian Spice
Label Description: Patiala chicken, a Punjabi culinary treasure, is singularly rich and complex, bursting with notes of cardamom, cinnamon, corian...
More Details
Taarka Dal Lentil Soup
$4.99
Brand Master Indian Spice
Description: A robust vegan lentil dish from northern India. Scrumptious earthy red lentils are invigorated by the flavours of onion, tomatoes, si...
More Details
Sold Out
Shrimp Korma Curry (Limited Quantity left)
$4.99
Brand Master Indian Spice
This product is sold out
Label Description: The nutty-sweet, decadent korma shrimp curry is a veritable delicacy. Treat yourself to a coconut-based sauce, fortified by Ind...
More Details
Sold Out
Rustic Rogan Josh
$4.99
Brand Master Indian Spice
This product is sold out
Description: Lamb, or your choice of red meat, simmers in its own juices, gradually infusing with garlic, ginger and a host of premium spices unt...
More Details
Karahi Chicken
$4.99
Brand Master Indian Spice
Description: A legendary Pakistani barbecue entrée. Tender chicken pieces cooked with fresh cilantro, juicy tomatoes and finished with the aromati...
More Details
Vindaloo Chicken Curry
$4.99
Brand Master Indian Spice
Ingredients Breakdown:
SPICE PACK 1: Dry Garlic
SPICE PACK 2: Paprika Powder, Coriander, Turmeric, Salt, Cumin, Black Pepper, Mustard powder, gin...
More Details
What Makes Master Indian Spice Kits Different?
Traditional Method
One-step sauces just don't taste right. Learning restaurant-quality Indian food can be daunting, especially when you don't have the spices, or if you're pressed for time. Master Indian Spice's kits take you quickly, effortlessly through the traditional processes of cooking authentic Indian cuisine, for a restaurant-perfect result, every time.
Choose your Spiciness
Since our restaurant-quality spice kits are separated into packets for each step of the cooking process, you can decide at the end how much Indian chili you're going to add to your dish. We provide enough Indian chili powder with each kit for an extremely hot meal, but use what you want.
Anyone can Make It
Our spice kits are as easy to prepare as they are authentic and delicious. This combination, the ease of preparation and the authenticity of the process makes our spice kits perfect for all chefs from the beginner to professional.
The Master Indian Culinary Blog
Easy Garam Masala Recipe
Garam Masala is the most popular of many masalas in Indian cooking that are prepared in advance and made of several spices. Its flavour varies immensely and depends completely on the cooks who prepare it.
Why Fenugreek Should be your Next Savoury Herb
When you get a little tired of the common savoury herbs: thyme, oregano, basil and so forth, you may think to experiment with tarragon and marjoram, but if you're anything like us, you'll find these flavours more puzzling than interesting. Instead, let's give you another option
The Ultimate Gourmet Pumpkin Pie Spice Recipe
What if we told you your pumpkin pie spice could burst with 200% of its normal flavour? What if we said it could be a delightfully complex mixture of 8 different spices instead of 4 or 5?
24 Top Indian Spices
Make sure to visit our blog post on the top Indian spices used in many curries.
Once you have mastered cooking Indian food using Master Indian's products, you will find that improvising comes naturally.
This article, plus our downloadable ebook (which you can obtain by following our page's popup window) will start you on the path to learning how to cook Indian food like they do in restaurants.