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Original 1950s Butter Chicken
$4.99
Brand Master Indian Spice
Label Description: This is the original Butter Chicken, invented at the Moti Mahal restaurant in Delhi. Delicious marinated chicken braised in a bu...
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Korma Chicken Curry
$4.99
Brand Master Indian Spice
Label Description: This modern restaurant version of the extremely rich chicken korma is a nutty and sweet combination of almonds, coconut milk an...
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Madras Chicken Curry
$4.99
Brand Master Indian Spice
Description: Sweet, sour, salty, spicy – the flavours of Madras thrill the palate. Revel in this celebrated curry, cherished all over the world for...
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Tikka Masala
$4.99
Brand Master Indian Spice
Description: Bold and luxuriant Tikka masala combines the flavours of roasted chicken with a dynamic mixture of Indian spices for an extraordinari...
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Vindaloo Beef Curry
$4.99
Brand Master Indian Spice
This product is sold out
Description: This Indian-Portuguese fusion mixes the tartness of beef with a delectable spice blend. Woo your tastebuds with this restaurant classi...
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Aloo Gobi Masala (Indian Potatoes and Cauliflower)
$4.99
Brand Master Indian Spice
This product is sold out
Label Description: A Delicious, savoury dish from northern India, bringing together a captivating combination of roasted potatoes and cauliflower ...
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Patiala Chicken Curry
$4.99
Brand Master Indian Spice
Label Description: Patiala chicken, a Punjabi culinary treasure, is singularly rich and complex, bursting with notes of cardamom, cinnamon, corian...
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Turmeric Chicken Curry
$4.99
Brand Master Indian Spice
Description: Savour the lively flavours of turmeric accompanied by coriander, chilies and our house-blended garam masala, braised with a tender, m...
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Shrimp Korma Curry (Limited Quantity left)
$4.99
Brand Master Indian Spice
Label Description: The nutty-sweet, decadent korma shrimp curry is a veritable delicacy. Treat yourself to a coconut-based sauce, fortified by Ind...
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Taarka Dal Lentil Soup
$4.99
Brand Master Indian Spice
Description: A robust vegan lentil dish from northern India. Scrumptious earthy red lentils are invigorated by the flavours of onion, tomatoes, si...
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Only 3 left!
Rustic Rogan Josh
$4.99
Brand Master Indian Spice
Description: Lamb, or your choice of red meat, simmers in its own juices, gradually infusing with garlic, ginger and a host of premium spices unt...
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Vindaloo Chicken Curry
$4.99
Brand Master Indian Spice
Ingredients Breakdown:
SPICE PACK 1: Dry Garlic
SPICE PACK 2: Paprika Powder, Coriander, Turmeric, Salt, Cumin, Black Pepper, Mustard powder, gin...
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What Makes Master Indian Spice Kits the Best?
Traditional Methodology
Master Indian Spice Kits use authentic traditional recipes that are as close to the original as you can get without making it completely from scratch. Each spice kit allows you to add the spices using the traditional layering method of Indian cuisine.
Choose your Spiciness
Since our spice kits are separated into packets for each step of the cooking process, you can decide, at the end, how much Indian chili you're going to add to your dish. We provide enough Indian chili powder with each kit for an extremely hot meal, but use what you want.
Fool Proof and Fun
Our spice kits are as easy to prepare as they are authentic and delicious. This combination, the ease of preparation and the authenticity of the process makes our spice kits perfect for all chefs from the beginner to professional.
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The Master Indian
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Five of our most popular spice kits packaged in a premium gift box.
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Blog posts
Aloo Methi Recipe
Aloo Methi (or fenugreek potatoes) is our favourite potato side-dish, and we have seen a few different recipes and methods, however by far our favourite preparation is to cook them up like hash browns, adding just the right extra ingredients for a hearty and simple yet gourmet side-dish that you will want to make again and again.
Chana Makhani - Creamy Chickpea Curry
Master Indian Spice and NuPasta have teamed up to create this Chana Makhani served over Nupasta fettuccini. This Chana Makhani is a buttery, heartily-flavoured chickpea curry. Together, they are the perfect vegan entrée for someone looking for a low carb meal.
Hing: Food of the Gods
Working in restaurants for years didn't prepare me for working with hing, (or carom, or really any of the other esoteric spices in the beautiful Indian flavour palette). Then I became a culinary writer for Master Indian, and I fell in love with hing.