When you get a little tired of the common savoury herbs: thyme, oregano, basil and so forth, you may think to experiment with tarragon and marjoram, but if you're anything like us, you'll find these flavours more puzzling than interesting. Instead, let's give you another option
24 Top Indian Spices
Make sure to visit our blog post on the top Indian spices used in many curries.
Once you have mastered cooking Indian food using Master Indian's products, you will find that improvising comes naturally.
This article, plus our downloadable ebook (which you can obtain by following our page's popup window) will start you on the path to learning how to cook Indian food like they do in restaurants.